Healthy Slurps

Ven Pongal or Khara Pongal is a much loved breakfast food in South India. However, you can have it any time of the day. Ven Pongal works a...

Cabbage does grow all year round, but acquires its best flavours only in winter. Since cabbage is quite sweet and less pungent in these mont...

  Few dishes can beat the simplicity of Keerai Masiyal. However, as a child, this was not my favoured dish. I have pretended every ailme...

  A very Happy New Year to all who celebrate today. Happy Vishu to all Malayalees across the world! All family members taking time off from...

My daughter is a total peanut fan.  She eats peanuts roasted, fried, boiled, in salads, asks for them in lemon rice, or if I am not looki...

Ingredients for a salad are never fixed at my home. Assembling a salad is a flexible exercise, often involving the bringing together of wh...

  A few months ago, I was browsing the aisles of my usual supermarket and found a new product. Always one up for trying anything new, I pic...

“Mom, what’s for lunch?” Startled, I looked up the clock to see it was just 10 minutes to our lunch time. I was deeply immersed in some clea...

Pesarattu is a much loved dish of Andhra or Telugu region of India. I have adapted the ingredients to suit my family’s taste. The use of sp...

‘A Very Happy And healthy New Year ‘ to all readers from Healthy Slurps. What better way to start a New year than with a sweet dish! If the ...

An easy-to-cook, hearty dish just right for this season! It is also loaded with all nutrients you can wish for in a power-packed meal. Onc...